Last thursday we had a lecture and wine tasting in the Centro Ciência Viva de Lagos. The topic was the benefits of organic wine for the environment and for a healthy diet.
Would be difficult to have a better late afternoon, for those who attended the
lecture and tasted the organic wines with Guillaume Leroux of Monte da Casteleja.
We thank Centro de Ciência Viva de Lagos for the excellent initiative, the photos and the kind words.
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